Cream Cheese Pancakes!
Ingredients:
2 oz cream cheese
2 eggs
1 tsp or packet of stevia or no carb nustevia from NuNaturals.com
1 tsp cinnamon
Directions:
Place all ingredients in blender and blend well until thoroughly mixed. Cook for 2 or 3 minutes on one side then flip for another 2 minutes or so. These are very tender and fragile pancakes so be careful, although practice makes perfect.
Nutrition needs vary. Ingredient brands and recipes may change over time, so check labels if you are tracking carbohydrates or allergens.