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You are here: Home / Daily Food Journal / Daily #LCHF Food Journal! (week 2 day 4)

Daily #LCHF Food Journal! (week 2 day 4)

By Marie LCHFDiva Baker Leave a Comment

Daily LCHF Food Journal!

Daily #LCHF Food Journal! (week 2 day 4)

So I ended up not making breakfast and just having two small pieces, I thought I had three pieces of my favorite low carb pizza! lol 5 cubes of sugar free jello with like a tbsp of heavy cream mixed in. Delicious!

I also made a dessert tonight and it’s sugar free the ingredients are 2 blocks of cream cheese, 1/2 cup heavy cream 2 packs of strawberry jello.  It’s super simple I whipped the cream cheese and heavy cream and then once nice and light and fluffy I added the jello.  Poured it out in to a spring form pan I put foil on the bottom of it and put cling wrap right on the dessert and refrigerated.  I can probably cut 12 to 14 pieces out of it, and they’ll probably be around  3 (2.83g) grams per slice if I cut it into 12 slices.

My dinner and cheesecake:

DSCF5007 DSCF5014

 

Filed Under: Daily Food Journal

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